Crock Pot Fudge
Made this with 4 year old granddaughter, used butterscotch chips, chocolate, and toasted pecans. It’s delicious! Thank you for this great easy holiday recipe
Crock Pot Fudge
Baca Juga
14 oz sweetened condensed milk
24 oz semi-sweet chocolate chips see notes to use butterscotch
1 teaspoon vanilla extract
3/4 cup chopped walnuts optional
- Start with a smaller crock pot. I used a 3.5 quart cooker. Give it a heavy spray of PAM.
- Combine one 14 oz can sweetened condensed milk, two 12 oz bags semisweet chocolate chips and one teaspoon vanilla. You can substitute one 12 oz butterscotch chips for one of the chocolate chips bags but see the recipe note about the butterscotch chips first, please. Cook in the crock pot for 2 hours with the cover OFF. Stir halfway through.
- get the full instructions @ 101cookingfortwo.com
0 Response to "Crock Pot Fudge"
Post a Comment